Colour: Very dark black cherry with violet highlights.
Aroma: Ripe fruit, expressive aromas of blackberries, fresh black cherries, blueberries and elegant notes of vanilla.
Flavour: Fruity and medium-bodied, complex and full of flavours, with notes of toffee and vanilla resulting from its ageing in French and American oaks for 10-12 months. An elegant, persistent finish.

Food pairings: Red meats, mature cheeses and seasoned pastas.