VERUM CUVÉE 1222

英文品名: VERUM CUVÉE 1222
中文品名: 威魯有機特級精釀蘇維翁白葡萄酒
品種: 100% Sauvignon Blanc
產地:  La Mancha
年份: 2014
 
Tasting Note:

This is a Sauvignon Blanc single varietal wine elaborated after careful selection of the best stocks planted by the López-Montero family 18 years ago.

This single vineyard wine comes from Casa Ramiro estate, whose poor, shallow soil has a very high limestone content.

This wine ages in Roc Cuve® barriques for four months. The daily batonnage of its lees brings about intensified aromas and fullness in the mouth. “Cuvée 1222” refers to the number of bottles produced in the first vintage of this singular wine.

Winemaking: Selection of grapes and cooling with carbonic snow. Pre-fermentation maceration in deposits for 72 hours. Free run juice extraction. Fermetation in square barriques. Aging in square barriques of French oak for five months with daily batonage. Bottle aging for 12 months.
Pale yellow with golden hints, brilliant. Thick with slow tears. Herb and spice tones. Mineral and saline character, balsamic with a slight touch of honey and lemon. Perfect integrated wood. Good acidity. Sharp touch of wood bringing toffee, condensed milk and nuts.


Food pairings: This is a very complex wine but with an easy drinking character. It goes well with plenty of salads, smoked fish and nuts; cheese and pasta with white sauce. Rice, white meat and fish, especially cod, tuna and salmon.

Best served at between 8°C and 10°C.
 
產品簡介
以手工採收有機白蘇維翁葡萄,在特製方形橡木桶中發酵,再經5個月的熟陳與裝瓶12個月後上市。金黃色色澤,擁有草本與香料的氣息,口感中有著蜂蜜、檸檬、微量礦物與海鹽的味道,與橡木桶的完美結合。酸度均衡,尾韻中有著太妃糖、牛奶與堅果的味道。

適合搭配各式沙拉、煙燻魚類、堅果、起司與白醬義大利麵。米飯、白肉、魚類特別是鱈魚、鮪魚與鮭魚
 
Serve Temperatures/建議飲用溫度:8-10
 
Awards
 
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